Mini Ham & Cheese Pretzel Paninis Ingredients:
Small or large soft pretzels, cut in half
Mustard
Thinly sliced ham
Thinly sliced cheddar cheese
Directions:
1. Slice the... more
Photo by: The Naptime Chef
Mini Ham & Cheese Pretzel Paninis Ingredients:
Small or large soft pretzels, cut in half
Mustard
Thinly sliced ham
Thinly sliced cheddar cheese
Directions:
1. Slice the pretzels in half and spread a little bit of mustard on one side.
2. Layer in ham and cheese and close the sandwich.
3. Toast on a panini press or stovetop grill pan until the cheese is melted. Slice and serve! less
You can substitute an equal amount of fresh blueberries for the blackberries; be sure to rinse and dry them thoroughly before scattering over the batter.
Yellow cornmeal produces a dessert that has a rich, golden color, but you could use white cornmeal instead.