Yum!Cauliflower has a bad rap. Why all the haters? Perhaps those haters are steaming or boiling up their cauliflower to a watery mush, then dumping a truckload of butter on it to cover up the glop. Oh, lovely readers, I've found a ton of eye-opening recipes that will have your taste buds (and your kids!) begging for more. It's like when Dorothy opens her door and her world is now in color with sparkly ruby slippers to boot. Come with me on this cauliflower journey, I promise not to disappoint...
Curried Roasted Cauliflower Cracklins
Curry and cauliflower are long-lost lovers for your mouth.
Ingredients
1 head of cauliflower, chopped into bits
1 Tbsp muchi curry powder
1/4 cup olive oil
1/4 cup seasoned rice vinegar
1/2 tsp coarse sea salt
1/4 tsp fine black pepper
Directions
Toss cauliflower in mixture.
Lay cauliflower on a baking sheet - in a thin layer.
Bake at 400 degrees for 35 minutes. Broil for 5 minutes.
Taste. Add additional salt/pepper if desired. Serve warm or chill for later.
Related: The 50 best recipes under 100 calories
Yum!
Roasted Cauliflower Salad with Dried Cherries
Never thought of turning roasted cauliflower into a salad. I bet I could use the dried cranberries in my pantry instead of the cherries.
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Yum!
Cauliflower Steak with Cauliflower Puree
You've got cauliflower two ways in this dish: a puree and those amazing, giant steaks!
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Related: Delicious salads hearty enough for tonight's dinner
Yum!
Roasted Garlic Cauliflower with Lemon and Parmesan
Roasting cauliflower turns it into this flavor sensation. You're gonna love it!
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Yum!
Roasted Garlic Maple Cauliflower Soup
Wow, this is a must-try with the maple and garlic mixed with the roasted cauliflower.
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Related: 12 healthy snacks that hold the sugar but keep it sweet
Yum!
Pasta with White Stuff
A little pasta, a little cauliflower, and you've got yourself a kid-tastic supper.
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Yum!
Cauliflower Mashed Potatoes
Bring a little life and added health benefit to your mashed potatoes.
Get the recipe
For 8 more ways to make cauliflower delicious, visit Babble
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