7 Ways to Use an Old Banana

Combine avocado with old bananas for a moist, healthy take on banana bread. The flavor of the avocado bakes out, so all you have left is a beautiful bread that you'll want to enjoy for breakfast, lunch, and midnight snacking!
Make avocado banana bread
Ingredients
2 cups whole wheat flour
1 Tbsp baking powder
½ tsp sea salt
2 avocados from Mexico, pureed
2 ripe bananas, mashed
3/4 cup honey
1 tsp vanilla
Directions
Preheat oven to 350F. In a medium bowl, combine flour, baking powder and salt. In a large bowl, combine avocado, banana, honey and vanilla. Fold dry mixture into the avocado-banana mixture. Once combined, spoon into greased mini loaf pans, spreading evenly. Bake for 25 to 30 minutes or until a toothpick inserted into middle of loaf comes out clean. Let cool, then run a knife along the edges and invert to release. less