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    9 Refreshing Summer Drink Recipes

    Watermelon Slushie Watermelon Slushie

    Cool off with these refreshing fruit drinks and summer cocktails.

    Watermelon Slushie

    We combined antioxidant-rich pomegranate juice with fresh watermelon and ice to create this ruby-red summer slushie.





    Sparkling Lemonade Sparkling Lemonade

    Sparkling Lemonade
    Cool and refreshing on a hot day, this sweet-tart beverage takes only minutes to prepare.








    Red Strawberry Tea Red Strawberry Tea
    Red Strawberry Tea

    Serve thirsty guests strawberry tea garnished with frozen tea cubes and skewered blueberries.










    Mint Tea Mint Tea
    Minty Iced Tea

    Flavored with fresh mint and lime juice, this refreshing iced tea is well-suited to accompany almost any type of food.

    Related Link: Summer Grilling Cookbook






    Watermelon LemonadeWatermelon Lemonade
    Watermelon Lemonade

    Juicy melon perks up a kids' favorite.











    Sangria Sangria
    Simple Sangria

    This ruby-red concoction is truly the essence of any proper fiesta. Stud your pitcher with whatever fruits look good at the market, making sure to load up on sangria's signature citrus.







    Berry Lemonade Berry Lemonade
    Berry Lemonade

    We added sweet raspberries and blackberries to traditional lemonade to create this summer beverage, perfect for summer gatherings. Add muddled fresh mint for an alternate twist.








    Strawberry Lemonade Strawberry Lemonade Strawberry Lemonade
    Looking for a drink to quench your thirst all summer long? Add strawberries to lemonade for a fruity twist.

    Related Link: Summer Dinner Party Recipes





    mojitomojito

    Mojito

    On steamy days, the most refreshing drinks are icy cold and flavorful - like this delicious fresh-mint mojito.










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      My after-school snack was a sacred ritual. I sat on the carpet in my parents' bedroom at a low table, the television turned to "I Dream of Jeannie," and ate a peanut butter and honey sandwich cut into neat squares. I wasn't fussy about crusts. I just loved the sticky pairing of creamy peanut butter with syrupy golden sweetness drizzled from a honey bear in diagonals across the soft white bread. Nothing else--save for maybe apples and peanut butter in a pinch--could have made for as sweet an