Some eat to live, but it's a fair assumption that most chefs live to eat, so it's hardly surprising that most have given some thought to what their last meal on Earth would be. Or, at the very least, they can come up with an answer on the fly. We caught up with the likes of Giada De Laurentiis, Thomas Keller, Michael Chiarello, and Masaharu Morimoto at the Los Angeles Food & Wine Festival to find out their answers to this crucial question - watch the video to hear their (often surprising) answers!
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