YOUR FRIENDS' ACTIVITY

    Choose the Winner for This Month's Shine Supper Club

    The holiday recipes submitted to this month's Shine Supper Club were both naughty (eggnog, red velvet, chocolate, oh my!) and nice (fresh, jewel-toned veggies, a sight for sugar-sore eyes). We narrowed the entries down to the some of the most-shared recipes on our Pinterest board, and now it's time for you to vote for a winner. The poll closes 12/21 at noon EST, so get your votes in fast! Good luck and happy cooking!

    (Supper Club members can copy the links below into their posts to share some link love):

    Shine Supper Club Holiday Favorites:

    Nice:
    Julia's Album: Spicy Carrot and Lentil Soup
    The Primlani Kitchen: Wild Rice with Cranberries
    Scaling Back: Millet Pilaf with Butternut Squash, Mushrooms and Pomegranate

    Naughty:
    Caffay Way: Traditional Swedish Glogg (Mulled Wine)
    Chew Out Loud: Brie en Croute
    Crispy Bits & Burnt Ends: Ko-Jew Kimchee Latkes
    Culinary Adventures with Camilla: Eggnog Cheesecake
    Dining with Dusty: Chocolate-Dipped Hazelnut Cookies
    Dinners, Dishes and Desserts: Cranberry Fizz
    Feed Your Soul: Holiday Sugar Cookies
    Fifteen Spatulas: Holiday Peanut Brittle
    Grandbaby Cakes: Red Velvet Mississippi Mud Pie
    Heather Likes Food: Coconut Caramel Blossom Cookies
    Melangery: Whiskey-Laced Mince Tarts
    The Midnight Baker: Linda's Orange Macadamia Nut Cookies
    Nic Cooks: Czech Christmas Cookies
    Oishii Treats: Eggnog Glazed Baked Donuts
    Ring Finger Tan Line: Salted Dark Chocolate Rolo-Filled Cookies
    Savory Bites: Candy Cane Biscotti
    Serena Bakes Simply From Scratch: Easy Cheesy Garlic Breadsticks
    Spicebox Travels: Bittersweet Chocolate and Pistachio Cookies
    So Says Sarah: Salted Chocolate Peanut Toffee
    Sweet 'n' Sourdough: Sourdough Sugar Cookies
    Tumbleweed Contessa: Peppermint Pink Chip Christmas Cookies

    Yahoo! Poll

    Pick the best recipe from the Shine Supper Club!

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    Poll Choice Options
    • Cheesy Breadsticks
    • Cranberry Fizz
    • Coconut Blossoms
    • Eggnog Cheesecake
    • Eggnog Baked Donuts
    • Holiday Peanut Brittle
    • Red Velvet Mud Pie
    • Rolo-Filled Cookies

    SUPPER CLUB PICK

    FEATURED RECIPE

    • Blackberry Cornmeal Cake
      Blackberry Cornmeal Cake

      You can substitute an equal amount of fresh blueberries for the blackberries; be sure to rinse and dry them thoroughly before scattering over the batter.

      Yellow cornmeal produces a dessert that has a rich, golden color, but you could use white cornmeal instead.