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    GQ Eats: The 10 Best New Restaurants in America

    By Alan Richman, GQ magazine



    America's food renaissance keeps expanding, in all kinds of creative directions-not all of them fancy. From a $20 million gamble in Manhattan to a desolate block in Oakland, our tireless food correspondent, Alan Richman, crisscrossed the country in search of the best and tastiest this land has to offer. Start booking those tables now!

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    932 comments

    • Not sure of anything any ...  •  1 year 3 months ago
      You can tell where these "experts" are from. Oh well, we will eat our great food here in middle America, You guys can eat the garbage you put out. You will never know how good home grown food can taste. GQ get a life!!!!!
    • T L s  •  1 year 3 months ago
      Posted by Nick Wed New York, a terrific town. Try it sometime you miserable slobs

      Yep, We refuse to be led around by our nose and eat crap that some "critic" says we shoud.
      Snot on Pita bread might be good but I would never try it. No matter the reccomendations of NYers.
      All the NYers that I haave met have a superiority complex.

      come to Texas for GREAT food that you can afford.
    • T L s  •  1 year 3 months ago
      This blog should be titled "best new foods for the very wealthy."
      Nothing appealed to the averaqge person.
    • Brad  •  1 year 3 months ago
      This list leaves out one of the best culinary cities in America. CLEVELAND OHIO! I'd stack some of our restaurants against anyone's in the country! If you don't believe me just read some of the reviews I've written about the resaturants in our great city!
      http://www.clevelandfoodandbrews.com
    • David Foster  •  1 year 3 months ago
      euclid hall should be in that top ten!
    • George  •  1 year 5 months ago
      Flour + Water totally rocks........ Not everyone can eat at Applebees or TGIF
    • Chris  •  1 year 5 months ago
      Sam,
      You have to click the arrow to advance to the rest. :)
    • Phillip  •  1 year 5 months ago
      Another self important "critic" telling the world what the best new restaurants are.... Of course I want bone marrow pizza... If it costs $200, it must be amazing!
    • Rachel  •  1 year 5 months ago
      You call that food? How about visiting the Southeast?
    • Rees  •  1 year 5 months ago
      Who at Yahoo gave permission to put this on the front page? They should be demoted. What a pathetic decision.
    • chad  •  1 year 5 months ago
      These places look rediculous and over priced. You want some of the best restaurants in the US watch travel channel Man vs Food. Adam is always going to a burger, pizza, mexican or some other place that has a specialty item that has been in business for 50 to 100 yrs. Before he does his challenge he always visits a couple of local restaurants. Ususally it is a local city or town favorite with a large following. You know they have some good food and atmosphere if they have been open 50 to 100 yrs.
    • jj  •  1 year 5 months ago
      that place in chi is awful. the most popular new restaurant in chi is "the girl and the goat" and it isn't even close...way to consult anyone in the know from chi before pointing to a new restaurant on a map and saying "this is the new hot spot"
    • Mik S  •  1 year 5 months ago
      what about tony packos in toledo
    • Dbl D  •  1 year 5 months ago
      I do not about the review. When I read that lasagna is "lusciously gooey" it does not seem to appetizing. Gooey is not a complementary word to describe food. I'm not interested.
    • Rescue Me  •  1 year 5 months ago
      I love to travel and eat at interesting new restaurants, or classic old ones. The fancier the better! After all, I'm on vaction away from my every day life!! That's the point. I'd try these places..you don't HAVE TO order the bone marrow pizza, you know. For me, it's the atmosphere, the ambiance, and the experience that counts, not the food. I can get food I like at home. My fovorite restaurant of all time was Tavern on The Green. I loved it..and went there every time I was in New York. But I couldnt tell you what I had to eat even one time! It was all about just being there..it was so beautiful!! I'm really going to miss that place! Expensive..posh..worth every penny!
    • Daniel  •  1 year 5 months ago
      The truth is the critics dont know the best restaurants because they are so focused on whats press worthy and the off the record exchange of favors. The best italian in NYC is downtown (most savy eaters focus on LES and Alphabet City)- best pizza? There is no such thing, too many variations but Serafina, Tottonos, Artichoke and Patsys are top of my list.
    • Desperado  •  1 year 5 months ago
      The east the west and only one in between. When you put the tag best in America on something maybe you should get a real sample of the country.
    • Leon  •  1 year 5 months ago
      Italian food in USA. It's a joke.Italian food u get only in Italy.
    • JM  •  1 year 5 months ago
      I just love The Walrus and the Carpenter, complete with a big hunk of deep-fried whatever. Gasp again. Anything deep fried is ghastly.
    • the bouncer  •  1 year 5 months ago
      i would expect an article like this to come from Gays Quarterly

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