|Plain or dressed up this is a great tasting old fashioned poundcake... thanks to grandma!|
1 1lb poundcake GRANDMA'S : homemade see recipe by CLICKING HERE or store bought
1 container or strawberries cleaned and sliced
1 cup blueberries
1 container strawberry glaze found in the produce department
1 container of whipped topping
Optional: Drizzle 2 oz shotglass of white rum on the center layer before putting together
Mix cleaned, washed and blotted dry fruits with 1 cup of store bought glaze.
Place cake on a cutting board, slice in half if using rum drizzle on the bottom (inner layer). Fill cake layer in the middle then place the top half of the poundcake over the fruit, top with more fruit.
Garnish with whipped cream when ready to serve.