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    Healthy Comfort Food

    Photo by: CN Digital Studio
    Romaine Hearts Mediterranean

    Serves 8


    INGREDIENTS

    8 small hearts of romaine

    1/2 medium red onion, thinly sliced into rings

    1 1/4 cups kalamata olives

    ... more 
    Photo by: CN Digital Studio
    Romaine Hearts Mediterranean

    Serves 8


    INGREDIENTS

    8 small hearts of romaine

    1/2 medium red onion, thinly sliced into rings

    1 1/4 cups kalamata olives

    1/4 cup extra-virgin olive oil

    3 tablespoons fresh lemon juice

    1 teaspoon finely grated lemon zest

    1 teaspoon dried oregano

    1/4 teaspoon salt

    1/8 teaspoon freshly ground black pepper


    PREPARATION


    Cut romaine hearts in half, leaving stem end intact. Top each with a few rings of onion; place 4 olives in a small pile on each plate. Whisk oil, juice, zest, oregano, salt and pepper in a bowl. Drizzle over each half.

    THE SKINNY

    90 calories per serving, 9 g fat (0 g saturated), 1 g carbs, 1 g fiber, 0 g protein


    See the recipe.

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    Mon, Feb 6, 2012 1:34 PM EST
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