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    Homemade Barbecue Sauce

    By | Shine Food – Mon, Jun 18, 2012 11:20 AM EDT

    By Taste of Home for GalTime.com

    Taste of Home Taste of Home impress your guests with this homemade barbecue sauce. it will become a family favorite!

    INGREDIENTS

    • 1 small onion, chopped

    • 2 tablespoons butter

    • 3/4 cup water

    • 1/2 cup ketchup

    • 1/4 cup vinegar

    • 4 teaspoons Worcestershire sauce

    • Few drops hot pepper sauce

    • 4 teaspoons sugar

    • 1 teaspoon paprika

    • 1/4 teaspoon pepper


    DIRECTIONS

    • In a saucepan, cook onion in butter until tender.

    • Add remaining ingredients.

    • Simmer, uncovered, for 20-30 minutes or until sauce reaches desired consistency, stirring occasionally.

    • Use as a basting sauce when grilling hamburgers or chicken and/or use as a condiment.

    • Store in the refrigerator. Yield: about 1-1/3 cups.

    Nutritional Facts 1 serving (2 tablespoons) equals 40 calories, 2 g fat (1 g saturated fat), 6 mg cholesterol, 171 mg sodium, 6 g carbohydrate, trace fiber, trace protein.

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