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    A Honey Do: 7 Ways to Naturally Sweeten Your Favorite Dishes

    By | Shine Food – Mon, Feb 25, 2013 4:25 PM EST

    Photo by: Babble
    Honey-Glazed Carrots
    Ingredients:
    1 1/2 quarts water
    5 cups thinly sliced carrots
    3 tablespoons chopped fresh parsley
    2 tablespoons honey
    1/2 teaspoon salt
    1/2 teaspoon grated ... more 
    Photo by: Babble
    Honey-Glazed Carrots
    Ingredients:
    1 1/2 quarts water
    5 cups thinly sliced carrots
    3 tablespoons chopped fresh parsley
    2 tablespoons honey
    1/2 teaspoon salt
    1/2 teaspoon grated orange rind
    1/4 teaspoon freshly ground black pepper
    Directions:
    1. Bring water to a boil in a medium saucepan. Add carrot; cook for 20 minutes or until tender. Drain well. 2. Place carrot and remaining ingredients in a large bowl; toss gently.
    Tips for Baby: Omit black pepper. Cut carrot slices into bite-sized pieces. Serve a small spoonful in a small bowl or on a rimmed plate. less 
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    Mon, Feb 25, 2013 4:26 PM EST
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    As we find ourselves smack in the middle of winter, you might need a little cheering up. One way of bringing a little cheer is by adding some sweetness to a few favorite dishes. Kids, and grown-ups, love sweet foods, and cooking with honey is a natural way to bring out sweetness in a host of recipes. From chicken nuggets to effortless pudding, we've rounded up seven of our favorite ways to enjoy a little bit of honey with your favorite foods. - By Elizabeth Stark and Brian Campbell



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