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    Kid-Friendly Apple Ideas: 4 Recipes the Whole Family Will Love

    Baked apple chips with cinnamon sugar

    When the weather turns crisp, there's nothing like cooking with fresh apples. Full of fiber and flavor, what once seemed like an old wive's tale turns out to be quite true: an apple a day, or at least every so often, can help prevent everything from Parkinson's and Alzheimer's, to cancer and diabetes. Not bad for fall's most portable fruit.

    On a personal note, our family of five includes three kids under four which means we're constantly walking that tightrope between teaching healthy eating habits and avoiding tears at the table. Through trial and error, hits and misses and all of it documented on Foodlets.com, we've come up with a few winners along the way. With my crew and yours in mind, here are a handful of family favorites for various meals in the day, each featuring the sweetest, crispiest flavors of the season.

    4 Family Favorites Featuring Apples

    Snack: Baked apple chips with cinnamon sugar

    Breakfast: Oatmeal applesauce mini-muffins

    Lunch: Pork, cheese and apple melts

    Weekend brunch: Dutch baby with apple butter

    Bonus: 15 cupcake, cookie & muffin recipes using applesauce instead of oil

    And just to make any of these meals a little more entertaining, a few apple fun facts from AgDay.org:

    • Apples are a member of the rose family.
    • Fresh apples float because 25 percent of their volume is air.
    • If you grew 100 apple trees from the seeds of one tree, they would all be different.

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    • Childhood Favorites from the Shine Supper Club
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      Childhood Favorites from the Shine Supper Club

      My after-school snack was a sacred ritual. I sat on the carpet in my parents' bedroom at a low table, the television turned to "I Dream of Jeannie," and ate a peanut butter and honey sandwich cut into neat squares. I wasn't fussy about crusts. I just loved the sticky pairing of creamy peanut butter with syrupy golden sweetness drizzled from a honey bear in diagonals across the soft white bread. Nothing else--save for maybe apples and peanut butter in a pinch--could have made for as sweet an