We don’t
know about you, but hot dogs are definitely one of our favorite summer staples. And who said ketchup or mustard was the only way to top them off? On today’s
episode of “The Shine”, we’re running down our list of our favorite, most
surprising hot dog
toppers with Shine’s Senior Food Editor Sarah McColl.
Think outside of the box – like a
BLT dog to a Kimchi (Asia-inspired) one, we cover a range of flavors.
Enjoy the feast!
Another summer staple? Barbeque meat! Check out our Shine Super Club’s cookout secret to do it right.
