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    Pretty In Pink! How To Make Zesty Pink Lemonade Parfaits

    By | Shine Food – Thu, Jun 23, 2011 8:15 PM EDT

    Gather up all your favorite pink princesses for a Pink Lemonade Parfait Party! These sassy pink parfaits are filled to the brim with fresh strawberries, chocolate-y cookie crumbles and of course gobs of zesty-sweet pink lemonade pudding. Grab this recipe and have a pink party this weekend...

    Pink Lemonade Parfaits
    vegan, makes 4 tall parfaits


    Pink Lemonade Pudding


    part 1 - stovetop
    3/4 cup lemon juice
    3/4 cup pink lemonade
    2 Tbsp corn starch
    2 Tbsp vegan buttery spread (opt'l)
    1 cup maple syrup

    Part 2 - blender
    1/4 tsp salt
    1 tsp lemon zest
    2 cups strawberries
    1 lb silken tofu
    *plus the mixture from part 1

    Directions:
    1. Combine the stove top ingredients of the part 1 - pudding mixture in a small pot. Whisk together until the cornstarch has dissolved. Bring mixture to a boil - until it begins to thicken. About 2-3 minutes stirring. Remove from heat.
    2. In a blender or food processor, add the remaining pudding ingredients (part 2) - also add in the warm mixture from the stove. Blend on low until smooth. Your mixture should be a light pink color. For added "pinkness" you can use your own food coloring or add in more red berries.

    For extra touches and garnish instructions that make this pudding a parfait, visit Babble.

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