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    Shine Supper Club: The First Bites of Summer

    Shine's Food editor Sarah McColl dishes to Alesha Renee on her suggestions for the first bites you should take this summer.

    SUPPER CLUB PICK

    FEATURED RECIPE

    • Blackberry Cornmeal Cake
      Blackberry Cornmeal Cake

      You can substitute an equal amount of fresh blueberries for the blackberries; be sure to rinse and dry them thoroughly before scattering over the batter.

      Yellow cornmeal produces a dessert that has a rich, golden color, but you could use white cornmeal instead.