Taste Test: The Best Supermarket Tomato Sauce

We too make our own "Italian Gravy" .... flavor just doesn't have it in the jar.... It freezes well. Occasionally we will buy a jarred sauce when we are camping. Most are too over spiced...

The artlice is not about homemade sauce - so get over yourselves... no one wants to hear about your homemade "brag about myself" sauce recipes...

and none of these brands are available in my grocery stores except classico - you need a Trader Joe's in order to buy trader joe sauce.

Leek, yor an ass!

Tortorosso, Traditional, least expensive; and caused me to stop making my own (after 40 years of doing it)I use their jar sauces..............

Leek, I just can't understand why you are so upset over spaghetti sauce! you should put your anger towards the government who doesn't take care of their own Americans that are homeless & jobless

Bertolli's Garlic & Olive Oil is the best as far as I'm concerned!!

the page says the best tasting tomato sauce not the best tasting spaggetti sauce dah

Oregano in tomato sauce is neither "classic" nor "usual." Oregano in tomato sauce is wrong.

Thought my favorite store sauce was Classico Tomato, Basil and Extra Virgin Olive Oil until I tasted Rao's Italian Plum tomato, basil marinara. It tastes like my mother's spaghetti sauce. Worth every penny of the $6.99. I 24 oz. jar is enough for 1 box of spaghetti.

HUNT'S SPAGHETTI SAUCE IS STILL NUMERO UNO TO ME!
Best Taste! Best Price and Contains Vitamin C! I've found it to run around $ 1.09 for one 28 oz. can! I add my own ingredients.
I use the Vegetable and Mushroom varieties,adding mushrooms, 1-2 cans of black olives, 2 14oz.cans of oregano-basil Delmonte tomatoes and it's delicious! Ready in about 15 to 20 mins. on the range. EVERYONE KNOWS "HUNT'S" HAS THE BEST TASTING TOMATOES!
WHY LOOK FURTHER?

Yo, buz....., what country are u from?

foo'+alert('xss')//

Strange how they only mentioned the expensive sauces.

newmans sockarooni is delicious as well as prego's heart smart and bertolli's vidalia onion. in fact when i make sauce i combine them together and add italian spices and a pinch of sugar with ground chicken and premio italian sausages.

I have to say I love Newman's Own Marinara as well. Also I have some food allergies and Newman's doesn't have preservatives.

store baught delmonty is better tasting and cheeper bt the best is my wifes home made

For me it is a matter of your tongue vs mine and my economic conditions...Rather I can only afford a canned version or bottled when on sale, I will always add additional basil, and other herbs and spices to bring the sauce up to as close as possible to homemade status.

But by using different kinds of pastas and adding additional cheese, I have created some pasta dishes that did not make it left over status very long....

store bought sauce....... i guess you drink from the toilet also.

im a cook;
i use to make my own marinara, and found out that
trade's joe's tree cheeses sauce is the best en earth
it contain
pecorino romano
parmesano regianno
asiago.
yummm

If you like very , very , very good New York style Classic tomatoe tasting sauce, then try Walmart's Great Value Traditional sauce, it's great for every type Italian meal, not too tomatoey tasting, on the sweeter side, just plain GOOD.