YOUR FRIENDS' ACTIVITY

    Try: Healthy Breakfast Pizza

    By | Shine Food – Thu, May 20, 2010 4:08 PM EDT

    When I read that nearly 40 percent of Americans have consumed cold, leftover pizza for breakfast my reaction was more "Yum!" than "Ew." I love pizza, and would gladly eat it for breakfast! In fact, sometimes I do - check out my healthy breakfast pizza recipe after the jump.

    Breakfast Pizza

    Ingredients
    1 whole wheat pita
    1/2 tsp olive oil
    1 tbsp almond butter
    3 tbsp part-skim ricotta
    1/4 tsp cinnamon
    1 cup bright, fresh fruit (sliced strawberries, blueberries and kiwis work well)

    Directions
    Heat oven to 450. Brush whole wheat pita with olive oil, place oiled side up on a large baking sheet. Bake until slightly browned, about 5 minutes. Spread with almond butter, dollop ricotta on top. Sprinkle with cinnamon and cover with fruit. Enjoy!

    Love savory breakfasts? Check out this veggie-packed breakfast pizza.

    MORE FROM SELF:


    Photo Credit: Foodnetwork.com

    SUPPER CLUB PICK

    • Childhood Favorites from the Shine Supper Club
      View Photos
      Childhood Favorites from the Shine Supper Club
      Childhood Favorites from the Shine Supper Club

      My after-school snack was a sacred ritual. I sat on the carpet in my parents' bedroom at a low table, the television turned to "I Dream of Jeannie," and ate a peanut butter and honey sandwich cut into neat squares. I wasn't fussy about crusts. I just loved the sticky pairing of creamy peanut butter with syrupy golden sweetness drizzled from a honey bear in diagonals across the soft white bread. Nothing else--save for maybe apples and peanut butter in a pinch--could have made for as sweet an