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I admit it. The Thanksgiving side dish that I most look forward to consuming every year (I always, always take seconds) is not a fancy
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Ah, it's the holidays. A time of year when friends and families spend lots of quality time together. A time when bad habits and annoying relatives can surface and leave a bad aftertaste. With this in…
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What's better than a cozy casserole for your Thanksgiving table. From creamy scalloped potatoes to the classic green bean casserole, these recipes from Taste of Home are sure to compliment any holiday meal. Read More »
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Dress up your Mac ‘N Cheese
Macaroni and cheese has to be one of the easiest and cheapest meals on the planet. Children love it. There’s rarely a fight to get them to eat it. It is easy on the budget, and easy on the schedule. The problem is that even though you can get a box for about…
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Autumn is a wonderful
time to add almonds to your
everyday fare. By tossing in a few handfuls of heart-healthy
almonds into everything from soup to meaty main courses, you can
boost the nutritional value of your fall… Read More »- Let’s talk: Comment (1) | Blog
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If you can learn anything standing in front of a magazine stand right now, it's that we... Read More »- Let’s talk: Comment (8) | Blog
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This is a delicious twist to the old version of Shepard's Pie. There is nothing like a comforting dish on a cool day. And this is definitely comfort food with its piping hot mashed potatoes, gravy, chicken, corn and cheddar cheese.... Read More »
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We know, we know. Breakfast is essential. And I know that well enough that I do eat breakfast every day. On the rare days I don't, I can tell the difference and feel jittery, groggy or just famished by noon. My real problem is that I get stuck in a breakfast rut of eating the same boring thing... Read More »
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I am not sure where I acquired this recipe but it is easy to make and is very tasty. Ingredients 10 ounces frozen chopped broccoli 4 cups cooked chicken 1 can condensed cream of chicken soup 1/2 cup mayonnaise 4 ounces can of mushrooms stem and pieces drained 3/4 cup grated parmesan cheese... Read More »
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This recipe was given to my family by the lady that used to Babysit my sister in the 60's until I came along. It has quickly become a family favorite. Very Tasty and easy to make. I am not a fan of cooked squash but, this recipe changed my mind. 2 cups cooked squash 1 stick... Read More »
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