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Anything with the word "fried" in it is good in my book. Anything fried in freshly rendered bacon fat is even better. Our new weekend obsession is a heart blockage…
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I've kicked off November (the biggest food month of the year!) by resolving to give thanks for something every day. And in a few weeks, when it's holiday time, there's one thing that I'll be grateful for: our recent recipe series dedicated solely to macaroni and cheese. We sifted through numerous recipes to come up with 10 timeless dishes that, regardless of what kind of Thanksgiving you're planning, will be a smash hit. Ready for the macstravaganza? Then read on.
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This is a great appetizer recipe that can be made ahead of time and baked just before guests arrive. The surprise is an olive inside the dough. This can also be served with drinks as the olive lends a great salty flavor.
Surprise Cheese Puffs- 2 cups shredded cheddar…
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I love blue cheese, but occasionally find that it can overpower a dish with its pungent flavor. But after appreciating its modest contribution to last week's buffalo chicken macaroni and cheese, I was ready to give it a starring role. Read More »- Let’s talk: Comment (5) | Blog
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From classic stovetop shells to leek-and-cheddar penne, I've never met a mac and cheese I don't like. But the recipe I'd been craving most of all was one that, up until recently, only lived in my imagination: buffalo chicken macaroni and cheese. Read More »
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Ten snacks to give your kid if he’s going for a ride on a helium balloon:
1. Oatmeal and raisin cookies 2. Unsalted nuts 3. Hummus with cut-up veggies 4. Dark chocolate 5. Fresh fruit 6. Dried fruit 7.
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