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Photo: "Toad in a
Hole"
Steam-Scrambled Eggs Know a bored barista? Or, better
yet, are you one? Then go have fun with the… Read More »- Let’s talk: Comment (7) | Blog
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Today's post is a 2-for-1 special. Following the discussion of the last two days, I wanted to remain on the subject of knowing who is growing and making our food, in the hopes of avoiding giant food companies like Cargill. Plus, there’s a video showing how quick and easy it can be to make a…
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Last month I wrote a post about the difference in the exterior appearance of farmers’ market eggs compared to eggs from industrial egg-laying operations. The…
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A quick meal I sometimes make for myself is fried eggs over sautéed dark leafy greens.
The dish consists of ingredients I always have in my refrigerator (eggs, greens, parsley) and cupboard (olive oil, unrefined sea salt, paprika).
I start by quickly sautéing the greens (i.e.…
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I buy eggs at the farmers’ market, from a farmer who treats his hens with great care. The hens eat their natural diet (which includes grass and insects), have ample space to move (inside and out) and are allowed to follow their natural sleep rhythms.
As seen in the photo above to the…
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We’re moms, so we get it… just figuring out what quick-n-easy dish to cook up for family dinners is challenging enough – much less bringing some excitement to the dinner table. Here, a few of our favorite ideas for spicing things up. Tailor the ideas to suit your time line, budget,…
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I just got back from a great overnight camping trip. It was completely spur of the moment and I was amazed by the level of food we ate. No hot dogs for us. It was first class all the way and there was very little in the way of prep and equipment. You don't have to have an…
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I keep getting a lot of queries via email. Some of the queries are very interesting and may help many more of my readers. These queries usually remain in my inbox and lie forgotten after I have replied to them. So here’s one query, a concerned parent asked me.
Query:
Hello…
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Breakfast in the house that I
share with friends on Fire Island is always a treat and each
weekend someone is bound to take the reigns and prepare a fabulous
meal for all to devour. But being the chef can also be somewhat of
a challenge, because all meals are judged using two important… Read More »- Let’s talk: Comment (0) | Blog
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Grab your hamper and head outside with these healthy, easy, and scrumptious recipes and tips
Picnics create memories: The food, the company, the vibe—everything seems better in the open air. Even ants and strawberry stains are okay when you're sharing a meal with friends on a sunny…
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