Last night I had a few
friends over for dinner. Two of my friends are headed to Thailand
in a few weeks and so I decided to make them some Thai food. For an
appetizer I served Larb Gai and for dinner I made Steamed Thai
Tilapia. The recipe was adapted from a red snapper dish that
I found… Read More »
Related: wok, tilapia, thai, oyster sauce, fish sauce, chili
One of my favorite Vietnamese
dishes is Shaken Beef, which I had the pleasure of trying when the
Slanted Door was still located on Valencia St. in the Mission
District of San Francisco. A few years later my friends and I
were introduced, once again, to this amazing entree while dining at
a now… Read More »
Related: vinegar, vinegar, vietnamese, vietnamese, onions, onions, fish sauce, fish sauce, fillet, fillet, beef, beef