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Are you a sweet or savory breakfast person? My default setting is definitely savory, and I’m much more apt to order a farmer’s omelet than the French toast. But sometimes, after weeks of diurnal eggs, I get a hankering for something with a taste of sugar.
These…
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<img alt="" src="http://a323.yahoofs.com/phugc/Dk27BpZhjGBR/photos/9641c4421aec51727b43df5ff63915bf/mr_ad8798d1a0cef7.jpg?ug_____DtrsOEIop" align="left" height="391" width="400">Achieving the perfect muffin top can be challenging or at least it was until I stumbled on a little how-to from foodblogga. Did you know for example, that by placing your muffins in the center of the oven your fluff factor increases? Read More »
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This muffin is delicious for breakfast, a snack or anytime of the day. When apples are in season during the fall, it’s great to make this muffin and eat it with warm apple cider. Imagine breaking...
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I plan out our week's dinners on the weekend; I'll figure out the menu, and then shop accordingly. Depending on our schedule, I cook some of the more labor-intensive meals on Sunday, and then refrigerate or freeze for use later in the week.
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Explaination for the title...... : I asked my friend what to name this and she said I don't know.... ergo.... Title is now I don't know.... If u have a problem with it u are a very uptight person..... Ok then,... Read More »
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