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What is the first thing your kids do after running in the door after school? Of course, they make a snack! This quick and easy mushroom snack is simple for kids to prepare on their own, not to mention fun and tasty. Crunchy Portabella Fingers
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Preparation Time: 20 mins. Cooking Time: 10 mins. This is a low fat, super fresh – tasting version of the Chinese classic. Since they can be eaten in hands it is kid friendly and makes a good summertime lunch, appetizer or supper. The mixture can be made ahead and reheated... Read More »
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This is one the quickest and easiest ways to freeze fresh mushrooms. To start, slice or chop whole fresh mushrooms, or if using pre-sliced mushrooms - you are one step ahead. Heat 1 tbsp (per 8oz of mushrooms) in a fry pan over medium high heat. Add mushroom to hot pan and... Read More »
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Sauteeing any varitey of mushroom is fast, easy and adds tons of flavour to your meals.
Follow this step-by-step guide to the perfect sauteed mushrooms.
- Visit your local grocery store to buy fresh mushrooms. Make sure that the label says "Product of Canada," that way you know...
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