QUESTION: We have an American Foursquare in Amityville, NY, and are trying to
restore the kitchen to the way it was when it was built. Here's the
problem: I would like to have an original gas stove from that era, and
my partner (the cook) would like something more practical/safe like a
new Viking. How can we come to a compromise? Any comments you might
have would be greatly appreciated. -- R. Melendez
ANSWER: Restoring your 1920s kitchen will make your American Foursquare home
even more charming and also add to its value. The choice between a
1920s stove and a new model will ultimately come down to your feelings
about the stove, but here are some suggestions that might help you make
your decision.
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Related: stoves, renovating, ovens, kitchens, home, decorating, antique
user
By Yum! ®, on Tue May 20, 2008 9:43am PDT
The Beehive Pizza Oven, made of terra cotta, is wood-fired and bakes pizza and other foods, like bread and chicken. The 35-inch-diameter oven on a metal stand with wheels. Beehive Pizza Oven $2,000 williams-sonoma.com (877) 812-6235. YUM! http://yum.tv Read More »
Related: pizza, ovens, bbq