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Tart sure has a
lot of definitions. For this post's purposes, we'll stick
with one: "A pastry shell with shallow sides, no top
crust, and any of various fillings." Last weekend I
decided to bake… Read More »- Let’s talk: Comment (0) | Blog
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Alright kiddos - it's time to get that heavy-ass oven-proof pot from your cabinet right now. I mean it. It's the last day before that glorious thing we call the weekend, and I want your weekend to be just as freakin' delightful as my last weekend was [I mean…
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Students at a culinary school in Bogota, Columbia have come up with a recipe for disaster. This delicious looking dessert pictured contains the sexual stimulant, Viagra.
The dessert contains
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Just 5 ingredients that probably are in your cupboard. So easy to make. Delicious.
Yummy Chocolate Fudge
3 cups semi-sweet chocolate chips
1- 14oz can sweetened condensed milk
dash of salt
1 cup chopped walnuts or…
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This is a Queenan/Holloway family favorite. Take 6 or 7 tart apples (Note: if your apples are not tart, add lemon juice) 3/4 cup Sugar 2 Tablespoons Flour 1/2 teaspoon Cinnamon Dash of nutmeg and salt 2 Tablespoons of butter pie pastry Preheat oven to 450 degrees Peel apples and slice 1/4 inch thick… Read More »
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By Brie Cadman for DivineCaroline
Thanksgiving is a time for familial tradition, be it the century-old silver turkey platter or the famous gravy recipe passed down through the generations.…
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I gave a cooking lesson last night and one of the dishes we made was a potato-leek soup. Both potatoes and leeks are in season here in the Northeast United States.
To make the potato-leek soup, we employed the basic technique used for making other soups (
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Even if you enjoy football’s rippled
bodies in spandex more than the actual plays, you can turn an
afternoon in front of the TV into a blast if you huddle up and
score with the following game-day party tips! Get the Food
“Ready” No football party is complete without a… Read More »
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