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Like we needed another reason to love Bill Telepan.
A recent, inspiring story on EdibleCommunities.com explains how Telepan, a professional chef who runs a well-regarded, eponymous restaurant in New York City, is working (really, really working) with his daughter's public school…
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Take a tour of school menus from across the
globe. American school lunches, like airline
food,
are generally not considered haute cuisine. From fish sticks to
corn dogs, our schools… Read More »
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It was a sad, sad day when my
oldest son said he no longer liked peanut butter and jelly
sandwiches in his lunch. Not only did I need to stop making the
easiest lunch on the planet, I had to come up with ideas for his
midday meal. And food items that he'd actually eat...and be excited
to eat....
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Government Recalls Record 143 Million Pounds of Beef From a Southern California Slaughterhouse
By LISA STARK, JESSICA HOFFMAN AND IMAEYEN IBANGA
Feb. 18, 2008 —
A disturbing undercover video showing cows too sick to stand being
shoved with forklifts or dragged... Read More »
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