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Super-easy spinach fit for a queen
By EatingWell Magazine, on Wed Sep 10, 2008 7:30am PDTI love spinach, but not nearly as much as Catherine de Medici, queen of France in the 16th century. Queen Catherine was such an avid fan of spinach she took her culinary demands to diva levels. Read More »
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20 cancer-fighting foods to eat all summer
By Glamour Magazine, on Mon Jun 16, 2008 9:43am PDTA healthy, balanced diet is key, experts say, but these foods may have an extra punch. Leafy greens: Deep green leafy vegetables are packed with lutein, vitamin A and folate, nutrients that may help prevent colon and ovarian cancer. Spinach Kale Collard greens Arugula Dandelion greens Curry: Yellow... Read More »- Let’s talk: Comment (215) | Blog
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Fast Dinners with Farm-Fresh Spinach
By EatingWell Magazine, on Thu Apr 10, 2008 7:22am PDTNot to brag, but people love my spinach-artichoke dip. Every time I make it, at least five people ask me for the recipe—no joke. Luckily, I can whip it up even when unannounced guests knock at my door, because I always have frozen chopped spinach in my freezer. It’s perfect to throw in a batch... Read More »- Let’s talk: Comment (5) | Blog
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Best Spinach Dip Ever!
By Allison, SushiDay, on Sat Mar 22, 2008 8:53pm PDT
Delicious Spinach Dip and French Bread
This spinach dip has been a tradition in my family for as long as I can remember. Not just for Easter - my mom would make it for birthday parties, New Year's Eve, and at any other celebration that us kids would beg her to make it! It's such an easy recipe... all you have to do is toss everything in the blender! And I will swear to you... this is the BEST spinach dip recipe in the world. Hands down. Like I said - it's so easy, so just try it out and see!
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