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Authors Nina Lesowitz and Mary Beth Sammons have brought to the public a new book about the art of gratitude: Living Life as a Thank… Read More »
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The average person consumes an extra 600
calories on average per day between Thanksgiving and their New
Year's resolution start-time--that's an increased pant size
and the next notch on your belt! Now that we're down to the
three-week stretch before the the big-gun (and big-gut) holidays… Read More »- Let’s talk: Comment (13) | Blog
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This month on the Epicurious, we're answering your Thanksgiving questions. A few days ago,
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Dear BA
Foodist,
I have a dirty secret: I hate turkey. And I want to do something about it. Can I just forgo the fowl this year?
—Josephina Mccarthy, Gallup, NM
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Just ask YumSugar, there's no one who gets more excited about Thanksgiving than yours truly. It's my favorite holiday and while I've been telling myself not to worry about it, the time has come: We are officially in November and I'm ready to talk turkey. And mashed potatoes. And gravy. And cranberry sauce. Well, you get the idea! To encourage you to start thinking about the big day, I rounded up our best Thanksgiving recipes. Read More »
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It just wouldn't be Thanksgiving without these classic ingredients. But there are excellent reasons to eat them on other days, too: They're delicious, they're easy to cook, and each happens to be a nutritional superstar.
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Maybe it's considered bad luck if the person you want to be with (at least, you THINK you want to be with them) logs off of the messanger after you ask them what's up with them and avoids all things with you, but I have dealt with this rejection a lot in the past two years, so I don't…
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We Epicurious editors are no strangers to the temptations of the holiday season—an ever-growing period of time that stretches from before Halloween through
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by Sarah Welch and Alicia Rockmore
Even if money and time are tight, you can have a wonderfully rich and full Thanksgiving. All it takes is a little organization and some willingness to let go of the need to do everything.
Sarah on “Never Look a Gift Horse in the Mouth”
“My…
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For several years my husband and I have hosted a big pre-Thanksgiving bash for our friends. Until we started throwing these parties, I had done little but set the table for Thanksgiving dinner. I had never carved a turkey before or made gravy, and my pie-making skills were a joke. Now I have it down to a science. Here are my 5 steps to hosting a stress-free Thanksgiving. Read More »
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