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Before you frost your cake or à-la-mode your pie, teach your whipped cream new tricks! You don't even need a recipe; here are six of our favorite combos, which are easy to mix up at the last minute. Read More »
Our Cranberry Chocolate Cake recipe calls for Rummy Whipped Cream (yum).
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Make a big Thanksgiving meal easier on your waistline: See how to lighten up your favorite Turkey Day staples—like mashed potatoes, stuffing, sweet potato casserole, pumpkin pie, even whipped cream—without sacrificing any flavor. Read More »- Let’s talk: Comment (0) | Blog
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The 4th of July is this weekend, and that means it's time to get festive! Show your patriotic pride by cooking with red, white, and blue ingredients. Many of the season's most delicious offerings — strawberries, vanilla ice cream, and blueberries — fit the color scheme, so don't be afraid to get creative. Here are 10 dishes to inspire your all-American celebration. Read More »
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A thick spoon fruit made with frozen or fresh raspberries adds a burst of sweetness and color to cupcakes filled with fresh whipped cream. Here's how to make it... Read More »- Let’s talk: Comment (1) | Blog
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<span style="font-family:Arial;font-size:14px;">It's something you can remember for as long as you can remember. First, she let you lick the spoon or scrape the bowl. Then, when you were old enough to reach the counter, she had you add the eggs, carefully, one at a time. Finally, you got to mix the batter, while she watched and encouraged you. She might have started teaching you right there. And later, much later, you came to realize Mom had taught you not just how to follow a recipe, but self-confidence, satisfaction in a job well done, and the pleasure of expressing love without words.</span> Read More »
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