With just 5 minutes of prep time and 4 ingredients you can produce baked Maple-Mustard Salmon for dinner that's ready to eat in 15 minutes. This super easy, healthy dinner recipe features the earthiness of mustard, the smoky sweetness of pure maple syrup and smoky spiciness of a little smoked paprika, plus heart-healthy salmon all baked fuss-free in the oven.
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It's so fast that you'll want to make fast side dishes to go with it. Toss green beans with a little olive oil, salt and pepper and roast them on a baking sheet in the oven alongside the salmon. Make a pot of quick-cooking couscous or quinoa while the roasting is going on and everything should be ready at the same time. (Don't miss: How To Cook Quinoa)
Here's the recipe:
Smoky Maple-Mustard Salmon
Makes: 4 servings
Active time: 5 minutes | Total: 15 minutes
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