by Sarah-Jane Bedwell
Lisa HubbardNot only are sweet potatoes a superfood since they are high in fiber and important antioxidants, they are also a fall classic (and no, not the baseball kind) on the Thanksgiving table. Whether served up casserole style, in a pie or even just mashed and topped with marshmallows (YUM!), they're pretty much a guarantee. Perhaps it's because their slightly sweet yet earthy texture is so versatile, or perhaps it's because of their vibrant color; either way, we love this superfood. So skip the yams next Thursday and try one of these inventive recipes instead.
* Sweet Potato Biscuits: Biscuits make everything better, and sweet potato-based ones are no exception. The orange root veggie is added to the biscuit dough to give it a slightly sweet flavor (think cornbread) but with a wealth of health benefits. These babies will pair perfectly with your Thanksgiving turkey and turn into a treat when you top 'em just outta the oven with cranberry sauce.
See more: 20Read More »from Delicious New Ways to Eat THIS Thanksgiving-Approved Superfood