Mushroom-Garlic ToastsThe complete recipe for Mushroom-Garlic Toasts on Yahoo Shine.
  • 8 slices bacon
  • 4 slices toasted crusty bread
  • 1 garlic clove
  • 4 cups sliced mixed mushrooms
  • 8 eggs
  • 1/4 cup ricotta
  • Chopped fresh tarragon
servings:4
  1. Cook bacon until crisp. Rub bread with a peeled garlic clove. Saute mushrooms in 2 teaspoons bacon fat, season, and divide among toasts. Lightly scramble eggs in 1 tablespoon bacon fat; when set but still wet, fold in ricotta and tarragon; season. Top mushrooms with eggs and crumbled bacon.

Mushroom-Garlic Toasts

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Ingredients

  • 8 slices bacon
  • 4 slices toasted crusty bread
  • 1 garlic clove
  • 4 cups sliced mixed mushrooms
  • 8 eggs
  • 1/4 cup ricotta
  • Chopped fresh tarragon

Directions

  1. 1Cook bacon until crisp. Rub bread with a peeled garlic clove. Saute mushrooms in 2 teaspoons bacon fat, season, and divide among toasts. Lightly scramble eggs in 1 tablespoon bacon fat; when set but still wet, fold in ricotta and tarragon; season. Top mushrooms with eggs and crumbled bacon.

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