7 American Pantry Staples that Are Banned in Other Countries

I'm pretty good most of the time about providing my family with a variety of nutritious foods (even though I admittedly fall off the cooking wagon sometimes). But what about the quality of the foods or the hidden ingredients I don't always think of looking for because I'm so used to just grabbing certain things off the shelves? According to Fox News, Americans are eating a ton of the foods we shouldn't be, like farmed salmon and artificial food dyes. Not because they're high in sugar or salt or because they don't have enough vitamins, but because they're literally banned in other countries. It's nearly impossible to scrutinize every label with a toddler screaming for more pineapple samples or that he's "stuck stuck stuck" in the cart. I took a look around my kitchen and dug out some shockers I'm ashamed to admit I found.
-By Heather Neal

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