Holiday Cookie Recipe: Brownie Cookies

These delicious treats are perfect for chocolate cravings.

Try out these delicious treats without the guilt! These are the perfect cookie swap recipe, especially if you have a friend with gluten or dairy issues.


1/2 cup non-dairy butter, softened
1 1/2 cups raw sugar
1/2 banana, mashed
2 teaspoons real vanilla extract
2 cups oat flour
2/3 cup cocoa powder
3/4 teaspoon baking soda
1/4 teaspoon salt
2 cups semisweet chocolate chips


Preheat oven to 350 degrees.

In a large bowl, beat the butter, sugar, banana and vanilla extract with a hand mixer until light and fluffy.

In a separate bowl, combine the flour, cocoa powder, baking soda, and salt. Stir in the chocolate chips. Drop by rounded teaspoonfuls onto ungreased baking sheets.

Bake for 8 to 10 minutes, or just until set. Cool slightly on the baking sheets before transferring to wire racks to cool completely.


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