The Latin Christmas Table

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ARGENTINA: Vitel Toné
Since December is a summer month in most of South America, Christmas is celebrated outdoors where tables brim with ... more 
Photo by: Flickr Photo/Some rights reserved by manusmenu/htt
ARGENTINA: Vitel Toné
Since December is a summer month in most of South America, Christmas is celebrated outdoors where tables brim with asados and traditional chilled meals, like a nice Vitel Toné or cold veal in tuna sauce. This Italian import gives veal slices a slow-cooked treatment with onions, carrots and potatoes. Once the roast is cooled, the veal is drenched in a creamy, white sauce made with tuna and anchovies. less 
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Wed, Dec 5, 2012 4:52 PM EST
Take a look at the traditional food served for Christmas in different countries around the Spanish-speaking world.