8 Monogrammed Wedding Favors

8 Monogrammed Wedding Favors

Ruffly and Romantic Favor Box

Scan and print art from a monogram book onto adhesive paper; cut out with a large scallop craft punch, and affix to lid. Fold a 1-inch piece of narrow ribbon in half; glue to underside of lid at center front. Fill and close the box, then wrap pleated ribbon around it, and secure in back with double-sided tape.

Candy Favors

These favors are decorated with elongated letters. Print monogram onto rectangular papers; trim with scalloping scissors. Wrap cardboard cylinders with layers of tissue paper; top with monogrammed paper, and secure with double-sided tape. Tie one end with rickrack. Fill with candy, and tie off.

Plus: More Candy Wedding Favors



Dragee Monogram
A single initial is featured on a pressed-sugar box; another is formed with silver dragees (almonds with a sugar coating).

Get the Dragee Monogram How-To


Colorful Chocolate
Graphically printed bark (chocolate spread thin and then broken into irregular pieces) is too nice to cover up, so use a clear lid. Grosgrain ribbon, taped around the lid's sides, picks up hues inside. A monogram tag is kept small so as not to obstruct the view.

Plus: More Chocolate Wedding Ideas

Monogrammed Paper Cones
These whimsical dragee cones standing in a galvanized tray will delight even adults.

Get the Paper Cones How-To

Monogrammed Iced Cookies
Stack iced cookies back to back, wrap in cellophane, and tie ends with ribbon. Monograms can also be made by cutting dough into letters or twisting ropes of it into shapes. An initial could be in contrasting dough, or piped onto still-wet icing.

Elegant Cubes
For a sophisticated favor, stack cookies in a plastic box lined with your monogram on all sides. To line box, scan calligraphed initials and print onto card stock; back with glassine using double-sided tape. Score and fold to fit in box.

Mini Calligraphy Cakes
The monograms on these French patisserie-style charlottes, or molded sponge cakes, consist of piped chocolate batter baked into almond-flavored cake.



More from Martha Stewart Weddings:
Cocktail Hour Ideas from Real Weddings
Candy Wedding Favor Ideas
Beautiful Bridesmaid Bouquets
Wedding Cupcake Recipes