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Photo by: Romulo Yanes
Sharpen Your Knife Skills

Sushimaking classes are fun, but how often will you really roll out that bamboo mat? Go for a knife skills lesson instead, where you'll gain Edward ... more 
Photo by: Romulo Yanes
Sharpen Your Knife Skills

Sushimaking classes are fun, but how often will you really roll out that bamboo mat? Go for a knife skills lesson instead, where you'll gain Edward Scissorhands-level ability for everything from dicing onions to deconstructing roast chicken. You'll both be amazed at what a difference a few tips make--just try not to giggle when instructed to choke up on your tool. To find one near you, contact a local culinary school.

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