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Heart-shaped Sugar Cookies
Heart-shaped Sugar Cookies-
These puffed-up sugar goodies are the perfect size for little hands to grab!
Ingredients
1 cup (2 sticks) butter, softened
2 cups sugar
4 eggs
2 tsp vanilla
5 cups flour
1 tsp salt
1/2 tsp baking soda
1/2 teaspoon cardamom
Preheat oven to 375 degrees F. Cream together butter and sugar. With the mixer still running on medium speed, add in one egg at a time. Add vanilla and mix well. In a separate bowl, whisk together flour, salt, baking soda and cardamom. Add dry ingredients to the wet and stir until incorporated. Spread on a greased 13Ã-8 baking sheet.
Bake at 375 degrees F for 10-17 minutes until top just starts to turn golden brown. Cool and cut heart shapes in the dough. Worried about the extra scraps? Set those aside and see below.
For the sugar cookie frosting, visit Babble