16 new, no-cook summer side dishes
These ultra-fresh, simple, no-cook side dishes are a fast and easy way to get the season on a plate.
ZUCCHINI LINGUINE WITH ALMONDS | |
ANTIPASTI BOWL | |
RAINBOW TOMATOES AND WHITE BEANS | |
CREAMY CORN SUCCOTASH | |
CELERY SALAD WITH BLUE CHEESE | |
KALE CAESAR | |
MOROCCAN CARROT-CHICKPEA SALAD | |
BEAN SPROUT-AND-RED RADISH SALAD | |
FETA-WATERMELON TABBOULEH | |
PINEAPPLE-HOMINY-STUFFED AVOCADOS | |
RADICCHIO-FENNEL SLAW | |
SPICY CUCUMBER-AND-BLUEBERRY SALAD | |
MELON AND PROSCIUTTO | |
COUSCOUS WITH PISTACHIOS AND ORANGE | |
WILTED GREENS AND BLACK-EYED PEAS |
By Melissa Clark | Photography by Lisa Hubbard
MORE NO-COOK APPETIZERS:
Pepperoni Flatbreads »
Spicy Summer Rolls »
Salami-and-Olive Couscous »
Kale Salad with Apples & Currants »
Smoked Trout-and-Cucumber Salad »
MORE NO-COOK DINNERS:
Vietnamese Chicken Salad »
Black Bean Quesadillas »
Sweet & Spicy BLT »
White Bean & Avocado Wraps »
Shrimp-and-Papaya Salad »
MORE NO-COOK DESSERTS:
Orange Creamsicle Smoothies »
Raspberry-Ricotta Crepes »
Frozen Chocolate Banana Bites »
Strawberry-Vanilla Yogurt »
Plums 'n' Cream Bread Pudding »