5 Killer Ways to Eat Breakfast for Dinner

Photo by: Everyday Food
Savory Sauteed Leeks

Cook 6 slices bacon until crisp, then crumble. Saute 8 leeks in bacon fat until soft. Make 4 wells, break 2 eggs in each, and season. Cover and cook until just set, 5 minutes. Top with bacon and thinly sliced chives.

Bacon and eggs-the ultimate morning duo-just got a revamp. Think beyond breakfast with these five dinner-worthy recipes for the classic combo.

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