Pulverize 4.6 Pounds of Roma Tomatoes
When Complete will look like this :)
Add to bowl and Mix By Hand
Consistancy Should look a lot like this. Not super sticky and not super dry.
Next Fry 2 cans of tomato paste with fresh garlic and olive oil for a few minutes to cook in some flavor.
When Done pour Paste and Garlic into other sauce pan and fry your sausage.
Cook your meatball Mixture for 45 Minutes on 400 or until golden brown like these. Hot and Mild Italian Sausages.
Add to Sauce pan on low heat. Stir Often
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