This Giant S'mores Sandwich Will Be a Dessert You Dream About

Have you ever wanted to pack a giant s'more for a picnic or beach trip? Well, now you can! Today we're building a chocolate, hazelnut, graham cracker sandwich on a baguette and baking it right in the oven. This dessert is dripping with deliciousness -- but don't be afraid of the mess! Embrace it, and make this to-go treat this weekend.

S'mores Sandwich

Related: 35 Beyond Delicious No-Bake Dessert Recipes

1 (24-inch) baguette, halved lengthwise
1 cup chocolate hazelnut spread
1 1/4 cups marshmallow creme
2 graham crackers

Related: Fast, One-Pot Meal Ideas To Feed the Whole Family

1. Preheat oven to 350 degrees. Scoop out some of the soft insides of the bread to create a hollow. Spread the chocolate hazelnut spread evenly over bread halves, then top one side with marshmallow cream. Sandwich the two, then wrap in foil. Bake until warmed through, about 10 minutes.

[VIDEO] Watch Everyday Food's Sarah Carey Make This S'mores Sandwich

More from Everyday Food:
Hands Down, The 20 Grilling Recipes You Must Try This Summer
15 Kitchen Shortcuts That Will Change the Way You Cook
34 Reasons to Eat a Burger Every Day
Easy, Everyday Meatless Recipes