Gobble This: The Secret to Moist Meat and Crispy Skin

To make a turkey with super-moist meat and crackling brown skin, see how Jennifer Aaronson creates an easy parchment-paper roasting bag.

More from Martha Stewart Living:
All of the Turkey Recipes You'll Ever Need
20 Classic Comfort Food Recipes from Martha Stewart
36 Dinners You Can Make in Just 15 Minutes!
Quick, One-Pot Meal Ideas To Feed the Whole Family