Grilled Citrus Scallop and Shrimp Skewers Vegetable Medley


A perfect tool when grilling things that can fall into the cracks of the grill. This fine mesh stainless steel tool is the best way to keep everything cooking evenly, juicy and just delicious!

The shrimp had a bit of a lime and cayenne heat, nothing was left over~
the corn and vegetable medley a lemony butter delight!


extra large cleaned shrimps tail off scallops
zucchini cut into wedges yellow squash cut into wedges cups of grape tomatoes ears of corn cut in halves olive oil garlic powder juiced lemon teaspoon zest salt and pepper to taste softened butter
For the complete recipe please visit the website and CLICK HERE

Grilled Citrus Scallop and Shrimp Skewers Vegetable Medley