A Honey Do: 7 Ways to Naturally Sweeten Your Favorite Dishes

Photo by: Babble
Honey-Glazed Carrots
Ingredients:
1 1/2 quarts water
5 cups thinly sliced carrots
3 tablespoons chopped fresh parsley
2 tablespoons honey
1/2 teaspoon salt
1/2 teaspoon grated ... more 
Photo by: Babble
Honey-Glazed Carrots
Ingredients:
1 1/2 quarts water
5 cups thinly sliced carrots
3 tablespoons chopped fresh parsley
2 tablespoons honey
1/2 teaspoon salt
1/2 teaspoon grated orange rind
1/4 teaspoon freshly ground black pepper
Directions:
1. Bring water to a boil in a medium saucepan. Add carrot; cook for 20 minutes or until tender. Drain well. 2. Place carrot and remaining ingredients in a large bowl; toss gently.
Tips for Baby: Omit black pepper. Cut carrot slices into bite-sized pieces. Serve a small spoonful in a small bowl or on a rimmed plate. less 
1 / 7
Mon, Feb 25, 2013 4:26 PM EST
As we find ourselves smack in the middle of winter, you might need a little cheering up. One way of bringing a little cheer is by adding some sweetness to a few favorite dishes. Kids, and grown-ups, love sweet foods, and cooking with honey is a natural way to bring out sweetness in a host of recipes. From chicken nuggets to effortless pudding, we've rounded up seven of our favorite ways to enjoy a little bit of honey with your favorite foods. - By Elizabeth Stark and Brian Campbell



MORE ON BABBLE


10 surprising ways to cook with bacon


10 ways to recreate Chinese takeout at home


20 delicious salads hearty enough for dinner