Meet Your Diet's Worst Enemy: Homemade Cookie Dough Bites
I don't know anyone who doesn't like chocolate chip cookie dough. These bite-sized treats are the perfect dessert for dough lovers, and are made without eggs. Serve them at holiday parties and win culinary points from friends and family.
Ingredients
1 cup salted butter, softened
1 1/2 cups packed light brown sugar
1 teaspoon vanilla extract
2 cups flour
6 ounces miniature chocolate chips
Related: 20+ classic cookies you can make better than the bakery
Directions
1. Cream butter and sugar together.
2. Add remaining ingredients and mix well -- use your hands to get it together the best.
3. Roll into 1-inch balls.
4. Refrigerate until firm, about 30 minutes. Dip in chocolate, drizzle with chocolate or eat as is -- equally delicious no matter what!
5. Let stand at room temperature for about 10 minutes before serving.
6. Store in the refrigerator.
- By Anne Coleman
For 38 sinfully sweet ways to get your chocolate fix today, visit Spoonful!
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