When I was growing up, Easter Sunday meant church, brunch, and egg hunt -- in that order. One year, the Easter Bunny -- perhaps after one carrot juice too many -- hid one of his festively dyed hard-boiled eggs behind the living room drapes and promptly forgot about it. It stayed there for months, until an odd smell (and an alert housekeeper) revealed the culprit.
After that, the family reverted to plastic eggs, but Easter brunch is still a big tradition. Here, we'll reveal how to make your Sunday spread stress-free with 10 easy and delicious Easter dinner and brunch side dishes from BHG.com.