Thanksgiving Cookbooks to Fit Every Need

Source: Thanksgiving Cookbooks to Fit Every Need


Part of the joy of Thanksgiving is cooking family recipes, but there's always room on the table for new dishes, revamped classics, and even a few (gasp) healthy items to nourish your vegan cousin. Whatever you're looking to bring to the table this Thanksgiving - tips from the latest cookbook release, a go-to source for classic dishes, or even help planning the menu - here are five cookbooks to fit your needs this season.

  • The Newest Release: Thanksgiving: How to Cook It Well ($18), written by former New York Times food critic Sam Sifton, covers perfected classic Thanksgiving recipes for turkey, gravy, cranberry sauce, and stuffing.

  • The Everything Go-To: For over a decade, Mark Bittman's How to Cook Everything: 2,000 Simple Recipes For Great Food ($35) has been a staple in many kitchens. While it's not Thanksgiving-themed per se, it does have all the basics covered if you're looking to make dinner rolls, roasted turkey, or mashed potatoes. With detailed illustrations and tried-and-true recipes, this encyclopedia of a book does cover just about everything.


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