Vegan Cashew Stuffed Mushrooms
Quit your whining about how you can't cook.
This recipe is easy enough for you but also fancy enough to impress foodies. Give it a go - let us know how it turns out!
What You Need
2 dozen button mushrooms, stems removed
3 tablespoons olive oil
1 ripe avocado, peeled and pitted
1 tablespoon fresh thyme, chopped
2 teaspoons agave nectar
2 tablespoons cashews, chopped
½ teaspoon orange zest
Juice of half an orange
2 tablespoons ground flax seeds
Related: Easy Bruschetta
How to Make It
Preheat oven to 375 degrees F. Drizzle mushrooms with 2 tablespoons olive oil and rub to coat. Combine all remaining ingredients into bowl and mix thoroughly with a fork to combine. Stuff mixture into the mushrooms.
Bake mushrooms for 30 minutes. Remove from oven; set aside to cool before serving. Serve warm or chilled.
Want more recipes like this one? Browse through our vegan recipes on the site to find something yummy!
Image source: imallergic