Vote for the Winner of the Shine Supper Club!

All year I wait for August tomatoes, and since their arrival, I've made about 17 sandwiches with toasted sourdough bread, mayonnaise, and thick slices of ripe, imperfect Brandywine tomatoes. But aiming above the three-ingredient sandwich can reap rewards, as evidenced by the contributions to this month's Shine Supper Club. Find your new favorite sandwich recipe from all the entries, and then vote on your favorite in the poll below (open until noon PT on Wednesday, August 28) to choose this month's winner.

And psst! Start thinking about next month, when we're all about the ease of the one-pot dinner.